Farm to table? No! here we have the Stable to table, with hand demostration,Mozzarella & limocellovisit to a local historical and organic lemon-farm, enjoy a walking tour of the citrus and olive groves and learn about the farm’s history, production and traditional farming techniques, you will sample the farm’s fresh products: fresh lemonade, extra virgin olive oil simple and in the different flavorings every things on homemade bread. The first step ends with homemade limoncello, the quintessential Italian liqueur, you’ll learn the family recipe, after that you ‘ll be transported to the nearby cheese-farm called IL TURUZIELLO to participate to the guided farm's tour and the MOZZARELLA MAKING SHOW you will taste the fresh MOZZARELLA di fior di latte made at moment, ricotta two hours old, you will eat the milk in 15 minutes like CACIOTTINA and you’ll taste the real typical aged cheese called PROVOLONE DEL MONACO DOP, all accompanied by a glass of a organic wine and a homemade dessert
Visit of the ancient rural church of Barsento; visit of the monastery Abbazia Madonna della Scala; mozzarella making experience in a masseria with lunch; visit of the historical centre of Noci and wine tasting in a wine bistrot; typical apulian dinner in a local restaurant
Discover the highlight of the ancient town of Pompeii and see the beautiful little town of sorrento learning how to make the best mozzarella di Buffalo in the world. This full-day shore excursion with local English-speaking driver/guide offers you plenty of photo stops along the way and information about the area and it's local customs. This is a great combination of history, culture , scenery and amazing local food as well. Get a little taste of everything in one day. Pick up From Naples, Salerno, Sorrento, Pompeii, Caserta and the Amalfi coast area.
Visit to the historical centre of Noci and its famous "gnostre", wine tasting, mozzarella making experience in Masseria with typical lunch.
Paestum is famous for two things, its ancient Greek temples and its Mozzarella. Discover in total relax the history of the Greek Temples of Paestum and experience the culinary tradition of Campania region during the mozzarella tour, following all the steps of the Mozzarella production. During this fabulous excursion, you will learn about the process of making the delicious mozzarella cheese of Campania - considered to be the best in the world! At the end of the guided tour you will have a taste of this exquisite product! After mozzarella tasting you will have some free time where you are free to purchase mozzarella, dairy products or lunch from the farm’s own bistro.Highlights: - Travel in comfort on board of Mercedess V Class- Take advantage of free wi-fi and minibar on board- Admire the best-preserved Greek Temples in the world- Enjoy guided walk through the cheese-processing area in local farm- Finish the experience with Buffalo Mozzarella Tasting
This is a private tour that includes wine and food.The first stop will be at mozzarella factory called Vannuli, you watch all the process of making mozzarella and then have a test of it.After this visit we drive for 30 minutes up the hill in the little town of Aquara at a winery called Tenuta Mainardi for an unforgettable lunch of local organic products and wine tasting
Pick up 8:00 at the hotel in Naples Sorrento Positano or Amalfi coast and drive directly to Capaccio to visit the mozzarella factory called Vannulo.We stay for one hour to watch all the process of making buffalo mozzarella, after the demonstration they have the mozzarella tasting. After the visit and mozzarella taste we drive 15 minutes to the Archaeological site of Paestum for a guided tour of 2 hrs through the Greek Temples and museumAfter the visit of the temples we stop in the area for lunchAfter lunch in 15 minutes drive we reach a winery called Vini del Cavaliere and we stay for 2 hrs to visit the vineyards the cellar and wine tasting of 6 different wines.
Visiting Naples and looking for the real buffalo mozzarella? We got you covered! Pick your favorite local, and lose yourself in the heart of the city: visit a cheese-making lab, understand the secrets behind this food from heaven and enjoy a delicious tasting directly from the source! Early birds (starting max at 8 AM) get a Neapolitan breakfast and see the last phases of the process real-life; for later starting times, instead, a delicious Mozzarella in Carrozza is included.
.Combine the cultural delights and delectable bites of Amalfi Coast on this 3-hour food tour of Sorrento hills. Accompanied to delve into the culinary scene of the city by visiting a lovely family farm. Sample local specialties in a while Mozzarella, Limoncello and Pizza. Deepen your knowledge of Mediterraneum culinary and cultural traditions and enjoy personalized attention from your guide on this small-group tour limited to 8 people. • 3-hour scenery tour of Sorrento hills food scene, with all tastings included • Visit of scenery farm that few visitors know about Try local favorites such as Mozzarella, Limoncello, Olive oil and cooking your own Pizza. • Wash your food down with a refreshing beer or wine • Learn about Amalfi Coast culinary scene from your expert local guide and expert artisan Pizza making • Small-group tour limited to 8 people ensures a more personalized experience